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Fritz Kaiser Cheese Factory Noyan, Montérégie |
Pasteurised cow's milk cheese, matured for more than 9 weeks. Semi-firm cheese with washed and brushed rind, earthy and vegetal aromas, nut, and green apple flavour.
History
The edible vegetable ash separating its horizontal centre represents the crossing from Quebec to the United States.
| Aliments du Quebec | |
| Local |
